Fig and Walnut Bread

Fig and Walnut Bread

A white sourdough loaf with a subtle sweetness and perfume from organic dried figs and the purplish tinge and nutty flavour of walnuts. Delicious with cheese, or by itself.

Ingredients: Organic white wheat flour, water, organic stoneground wholemeal wheat flour, organic dried figs, walnuts, sea salt, malted barley flour

Allergens : Gluten, nuts (walnuts)